What is the meaning of Hard_candy?
A candy prepared from one or more syrups boiled to a temperature of 160°C (320°F), thereafter becoming stiff and brittle at room temperature.
Source: wiktionary.orgSearch words containing
A candy prepared from one or more syrups boiled to a temperature of 160°C (320°F), thereafter becoming stiff and brittle at room temperature.
Source: wiktionary.orgSearch words containing