What is the meaning of Lemang?

A traditional Asian food made of glutinous rice, coconut milk and salt, cooked in a hollow bamboo stick lined with banana leaves to prevent sticking.

lemang (a type of food made of glutinous rice and coconut milk baked in a length of bamboo lined with banana leaf)

lemang (glutinous rice and coconut milk cooked in a bamboo vessel)

Source: wiktionary.org